1 graham cracker crust
1 14oz can sweetened condensed milk
3 egg yolks
1/2 cup key lime juice
Preheat oven to 350.
Mix sweetened condensed milk, lime juice, and egg yolks until well-blended. Pour into pie crust.
Bake at 350 for 15 minutes.
Let cool at room temp for 10 minutes, then refrigerate until cold.
Serve with whipped cream.
The Johnson Family Cookbook